Our Menu
We strive to use all ingredients from the root to the flower, gill to the fin, and yes, nose to the tail
Small Plates
Spicy Cucumber
$6.00
Fresh cucumbers with gochujang sauce.
Kimchi
$5.00
Pickled cabbage
Green Leaf Salad
$12.00
Asian pear, mixed greens and apple vinaigrette.
Pork Dumplings
$11.00
Hand made dumplings.
Fried Eggplant
$11.00
Preserved lemon, ginger and Thai basil.
Grilled Mackerel
$12.00
Lemon juice and Korean miso sauce.
Korean Fried Chicken
$13.00
Sweet gochujang sauce with pickled daikon.
Yangyum Tofu
$10.00
Seared tofu with sweet soy sauce.
Jumokbap
$8.00
Crispy rice, poached egg, spicy mayo.
Edamame Dip
$11.00
Roasted vegetable medley, silky tofu.
Spicy Chicken Soup
$11.00
Sous-vide chicken in a gochugaru broth
Mulwhea
$18.00
Korean ceviche, market fish, spicy yuzu.
Jalapeno Tempura
$16.00
Jalapeno stuffed with Tuna and cream cheese, deep-fried, and topped with salmon roe
Chicken Meatball
$15.00
Chicken meatball served with demi-glaze and egg yolk
Pork Ssam
$15.00
Soy braised pork belly with ssamjang sauce and lettuce wraps
Heart Attack
$14.00
4 pieces of pork belly tempura with whole grain mustard dipping sauce
Large Plates
Bibimbap Hot Stone Pot
$22.00
Assortment of vegetables with choice of protein chicken +$1.00, vegetable and beef +$5.00
Poke Bowl
$26.00
Raw fish with avocado, ponzu, chili sauce, jalapeno emulsion.
Seafood Ramen
$27.00
Oyster, octopus, calamari with spicy broth.
Jajangmyeon
$22.00
Stir-fried noodles with black bean sauce.
Spicy Pork Bulgogi
$24.00
Jumokbap, gochujang sauce, scallion.
Lobster
$25.00
Jumokbap, gochujang sauce, onion.
Bulgogi
$29.00
Thinly sliced beef marinated with sweet soy, rice.
Pan Seared Wagyu
$79.00
Australian grade 9 wagyu, demi glace sauce, foie gras butter, sweet vinegar rice and sous vide egg.
Shared Plates
Kimchi Pancake
$18.00
Korean Fried Chicken Bao
$19.00/4
Fluffy steamed bun with fried chicken, house pickles, cilantro, and Japanese mayo.
Lobster Bao
2
Fluffy steamed bun with fried lobster, house pickles, cilantro, and spicy Japanese mayo.
Seafood Pancake
$23.00
Assortment of seafood
Al La Carte
Kalbi
$38.00
Short rib
Deungshim
$35.00
Ribeye
Flap Meat
$27.00
Soybean paste sauce
Wagyu Beef
$65.00
Australian cut
Pork Belly
$25.00
Marinated in Gochujang.
Lamb
$28.00
Chicken
$18.00
Butter Basil
Salmon
$25.00
Butter Basil
Scallop
$35.00
Butter Basil
Shrimp
$25.00
Butter Basil
Combo Sets
Date Night
$59.00
Ribeye, pork belly, vegetable medley.
Duo Combo
$75.00
2 x Kalbi, vegetable medley.
Dinner Time
$89.00
Kalbi, pork belly, shrimp, vegetable medley.
Beef Trio
$95.00
Kalbi, flap meat, ribeye, vegetable medley.
Family Night
$135.00
2 x Kalbi, pork belly, chicken, shrimp, vegetable medley.
Saftb
$165.00
2 x Kalbi, 2 x flap meat, 2 x belly, 2 x vegetable medley.
Hungry Seagulls
$195.00
2 x kalbi, 2 x ribeye, pork belly, shrimp, chicken, 2 x vegetable medley.
Small Plates
Korean Fried Chicken
Gochujang Sauce
$10.00
Pork Dumplings
$11.00
Ginger, chive, garlic.
Green Salad
$8.00
Permission vinaigrette
Li Hing Pineapple
$6.00
Salted plum powder, fresh pineapple.
Large Plates
Korean Street Toast
$14.00
Bulgogi, egg, cabbage, old fashion white toast.
Casco Bay Roll
$16.00
Spicy tuna, tempura fried, wasabi mayo.
Ube Pancake
$15.00
Okinawan sweet potato, chocolate ganache.
Chicken & Waffles
$19.00
Mochiko fried chicken, whipped maple butter.
Lup Cheong Omelet
$15.00
Chinese sausage, onion, jalapeno.
Loco Moco
$20.00
"Crazy burger" homemade beef patty, rice, demi glace sauce, sunny side egg.
Bao Bun
$18.00
Spicy pork bulgogi, habanero pickled red onion, pickled cucumber, mayo.